Bigger Than Mack Tater Tots
Ingredients
500 gr frozen tater tots
4 tbsp Bigger Than Mack – Hamburger Sauce
1 red onion
Handful of fresh parsley
1 jalapeño
1 red bell pepper
150 gr grated cheese (such as cheddar or mozzarella)
Instructions
- Preheat the oven according to the instructions on the tater tots packaging. Arrange the tater tots on a baking sheet and bake until golden brown and crispy, as directed on the package.
- While the tater tots are in the oven, prepare the vegetables: Slice the red onion into rings and chop the parsley, jalapeño, and red bell pepper finely.
- Remove the tater tots from the oven and evenly sprinkle the grated cheese over them. Return the baking sheet to the oven for another 3-5 minutes, until the cheese is melted and lightly browned.
- Take the tater tots with melted cheese out of the oven and transfer them to a large serving platter. Drizzle with the Bigger Than Mack sauce and garnish with the red onion rings, jalapeño, parsley, and bell pepper.
Enjoy as a snack or side dish for your next gathering!
