With a series of five fruit varieties, sauce. Guru introduces a new variation on the classic Surinamese ‘ Tjatnie ‘ (chutney), a Hindu approach to sambal. Fresh fruit tones go hand-in-hand with fresh, extremely hot peppers and form a surprising taste experience together with a balanced composition of herbs and spices. The Fruit Sambals are all vegan-proof.
The Fruit Sambals collection consists of exotic fruit varieties, such as pineapple and mango, citrus in the form of Mandarin, a mix of red fruit and a Nordic fusion by the combination with Sea Buckthorn (Dune Buckthorn Berry). The peppers vary from Naga, Scorpion, Ajuma, Habanero and Jolokia pepper and are freshly processed for an optimal aromatic taste experience and provide the muscle balls of these tasteful Chutneys.
Tasty at: Wok dishes, rice dishes, Noodles, sandwich peanut butter, toasted sandwiches, snacks or as dip mixed with mayo.
Nutritional VALUES per 100ml
Our sauces are now available in more than 900 physical stores. In addition, we are busy with online shops to increase the supply. Are you curious where our sauces are available inside and outside the Netherlands? Check out our resellers page.
Related Blogs & Recipes
Are you looking for inspiration for dishes where this Pineapple Chutney (Fruit sambal) is even more incorporated?
Then take a look at our Recipes page.
Furthermore you will find other surprising recipes with our delicious sauces from the various collections.