East Meets West
Sweet Asian BBQ Sauce blends traditional barbecue flavors with Asian-inspired sweetness and savory complexity. Perfect for chicken, pork, seafood, stir-fry dishes, and grilled street food.
This versatile sauce adds an exciting fusion twist to classic barbecue recipes while maintaining broad consumer appeal.
Key Features
- Sweet and savory Asian-inspired flavor
- Great for chicken, pork, and seafood
- Perfect for fusion barbecue concepts
- Versatile retail and foodservice application
Serving suggestions
Perfect for: Chicken • Salmon • Ribs • Pork Belly • Vegetables • Satay
Instructions for use
As a dipping sauce
When the sauce is warm, the spices come through even better.
As a glaze on meat
Brush the meat with the sauce and let it gently heat and set so it clings nicely.
As a BBQ sauce on pulled meat
You can add the sauce directly into the wrap, or mix it in after pulling the meat.
Delicious on
- Chicken
- Pork
- Pork Belly
- Ribs
- Pulled Pork
- Pulled Chicken
- Salmon
- Stir-fry
- Sushi
- Dim Sum
Ingredients
Water, sugar, SOYBEANS, WHEAT (GLUTEN), sugar syrup, 3% honey, modified corn starch, garlic, vinegar, salt, rice, rice vinegar, 0.6% SESAME seeds, onion, ginger, acidity regulator (citric acid), natural flavors, colors (caramelized sugar syrup, paprika extract), preservatives (potassium sorbate, sodium benzoate), thickeners (xanthan gum, guar gum), sunflower oil.
Nutrition Information
Per 100g: Energy 160 Kcal / 671 kJ, Fat 0.5 g (of which saturates 0.1 g), Carbohydrates 36 g (of which sugars 31 g), Protein 2.4 g, Salt 4.0 g.
Allergens
This product contains the following allergens:
Free from
Although we strive to minimize the risk of cross-contamination and diligently follow strict manufacturing practices, there is a possibility that our products may come into contact with allergens during the production process. For more detailed information regarding allergens and our production practices, please visit this page.
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